Private Michelin-starred chefs are known for their creativity, precision, and attention to detail. If you are seeking something extra for the ultimate dining experience, you may choose to engage a Michelin-star private chef to create intricate dishes or to elevate traditional cuisine.
These chefs can be engaged on a temporary, seasonal, or permanent basis, allowing the service to adapt to your needs. Michelin-starred chefs continue to inspire food lovers around the globe through their dedication to quality and innovation.
Clients considering refined dining within a domestic setting may also wish to explore our household chef placements.
Michelin star chefs are artists who have been awarded prestigious Michelin stars by the Michelin Guide.
A Michelin-star chef for a private household brings this recognised level of excellence into a personal dining environment.
A Michelin-star private chef offers a distinctive dining experience built on refined technique and creativity. By preparing food within a private setting, the chef allows you to enjoy intricate dishes and elevated cuisine without dining out.
These placements are well suited to those seeking:
Engaging a Michelin chef allows exceptional food to be enjoyed in a setting that feels both personal and relaxed.
Michelin chefs are in high demand for yachts, villas and celebrities. And can command a higher rate for their services. Generally, Michelin-starred chefs charge between €450 and €1000 per day plus the cost of ingredients. It depends on the role and the chef’s experience level. For long-term positions, monthly salaries for Michelin chefs range from €7,000 to €15,000.
Yes, ocean earth chefs sources a range of Michelin-star private chef who can be hired to prepare meals in a private setting, including for special occasions or for an ongoing private chef placement.
A Michelin-star background can be an asset, but it is not essential. Private households require chefs who are adaptable, discreet and comfortable working independently. At ocean earth chefs, we place Michelin-trained chefs only when they have proven experience in private service and understand the lifestyle and expectations of UHNW households.